Les raisins sont issus exclusivement de l'exploitation.
La mise en bouteille est faite au domaine

Le domaine de La Chrétienne

The red wines are made from whole bunches of grapes, not destemmed, crushed at 15%, with a long maceration.

They are neither fined nor filtered.
They are matured in half-moons or truncated cone-shaped vats for 18 months.